ernie's restaurant san francisco menu

30% Montepulciano / 30% Merlot / 30% Sangiovese. Service was impeccable. [5] Only 21 and 25 years old when they became sole owners, the two brothers continued in that role for the next 48 years. Chronicle staff writer Steve Rubenstein first joined The Chronicle reporting staff in 1976. A ripe, fruity aroma, with a note of vanilla and a hint of tobacco. Established in 1952. Time and again. . That singular thought transcends into inspirations each chef has experienced or aspires to provide. I took a bite. It isn't cheap, but quality like this never is. By then, the Gottis will be gone, like the last of their crepes Suzette. Sold Out Share Tweet Pin it Find something similiar nearby . "[1] When it closed in 1995, it was one of the few remaining restaurants of the kind that had once epitomized the celebrated San Francisco dining scene; among the others, some of them even older and as nearly well-known, were the Ritz Old Poodle Dog, Jack's, The Blue Fox, A. Sabella's, and Amelio's. It has become very expensive and the $30 corkage is far too high for the location. You educated me [about imported wines], and I was always proud to bring friends here.. The salmon and added side of garlic mashed potatoes was great. "Ernie's is a parody of a fine restaurant," said the San Francisco Chronicle in 1986, "perhaps because Ernie's serves so many tourists they feel they can play-act their way through a meal. Surely a colorless version would make more sense. We were celebrating a couple of birthdays for our party of four. Menu items and prices are subject to change without prior notice. I have always believed in tradition and Ernies believed in tradition.. Check out our location and hours, and latest menu with photos and reviews. Their goal, says De Groot, was to "make it the most beautiful restaurant in the world." Simply superb!!! Mixed in with the pasta, it tasted normal, save for the mottled green-blue edges. Men's Fashion. So I took my backup dinner, fettuccine Alfredo, and topped it with slices of Chicken Cynthia la Champagne. Additional aromas include pie cherries and Darjeeling Tea. Located at 847 Montgomery Street, Ernie's Restaurant was a popular landmark in San Francisco for over 60 years and eventually closed in 1995. Char-Grilled Steak topped with our Garlic Butter, 14 oz. Ernie's Restaurant, San Francisco, California. Above and beyond me and my husband's expectations. A deep purple with ruby rim and spicy blackberry note. Choice of: Chimichurri, Creamed Horseradish, Barnaise, B-2 steak sauce. On this Wikipedia the language links are at the top of the page across from the article title. French chefs were hired, crpes Suzettes appeared on the menu along with chicken in Champagne, and by the early 1960s Ernie's received the first of 32 consecutive annual five-star awards from the Mobil Travel Guide. [1] Hitchcock's Films Vertigo (1958) 4 jumbo marinated shrimp topped with garlic butter sauce. Upstairs, a big-screen television was set up for a private viewing of the 1958 Alfred Hitchcock classic, "Vertigo," which features three scenes from Ernie's. Three deep fried potato skins topped with cheddar and bacon. In the 1950s it became known as a luxurious restaurant serving mostly traditional French cuisine. Others shared stories of how Ernies had touched the lives of many people. The service is absolutely amazing the food is so beautifully presented and exquisite. Stewart.' We had a great time. T had an expense account and with it I was able to bring my mother here from France.. Several of the guests who spoke, including Rolands son, Roland, and Terry Fischer, Victors son-in-law and Ernies manager and maitre d, credited the restaurants dedicated staff with playing a key role in its long run. Estiatorio Milos, New , Speed, sincerity the keys to resolving complaints: operators find that unhappy customers require car, Boston Chicken: All over but the carving Dinner was prepared by a trio of better-known Ernies chefs from the past Raymond Capitain, Jacky Robert and Alain Rondelli who were aided by the restaurants last chef of record, Tony Najiola. Chris@ErniesOnGull.com Located at 847 Montgomery Street, Ernie's Restaurant was a popular landmark in San Francisco for over 60 years and eventually closed in 1995. Despite asking to turn down the A/C or turn on the heat, it remained quite chilly, which caused us to keep on our jackets throughout. . First time going and would definitely recommend this place! We hear that people don't want this kind of cooking any more. Fried zucchini, eggplant and Greek cheese Dish of the Week Brief Article Great food and service, attractive ambiance, quietwe will keep coming back. The staff is knowledgeable and professional. He spat out the "half" as if it were a grain of sand in the Malpeque oyster stew with sorrel ($10). OUR FOOD AND SPIRITS OFFERS A UNIQUE DINING EXPERIENCE FEATURING EXCEPTIONAL CUISINE AND THE HIGHEST OF SERVICE STANDARDS MENU LOCATION 1351 N Main St, Manteca, CA 95336 209-239-3351 - BUSINESS HOURS - We are offering reservations for our dining room and patio from Thursday through Sunday from 4:00 pm to 8:00 pm. I had requested a table for four in my reservation comments, in advance. C Cheese Enchilada, Taquitos, Fish Tacos, Quesadilla, Tyson R. said: I've read a lot of the negative reviews and I have to say this place, Oscar O. said: First of all the area is NOT ghetto, I would know since I moved up to, Steve T. said: THIS PLACE IS BEYOND EPIC!! It is expensive, but it is well spent for a night out on a special occasion. Chef Robert explained how the Gottis generosity helped the family retain talented employees. Food was excellent. Heineken, Corona, Modelo, Stella, Guinness, From Tuscany, Italy 100% sangiovese. Service and food were great the only reason we didnt give food 5 stars is because the steak was fatty. Hours Open Today: 6:00am-4:00pm Monday 6:00am - 4:00pm Tuesday 6:00am - 4:00pm Wednesday 6:00am - 4:00pm Thursday 6:00am - 4:00pm Friday 6:00am - 3:30pm Saturday 6:00am - 2:00pm Sunday Closed Menu View Menu Additional Dining Info Delivery No Payment Credit Cards Accepted Parking Good for Kids Yes Attire Casual Alcohol No Reservations No Price Point Articles, Pressing News: All About Antique Bookbinding Tools, Worlds Oldest Bible Could Sell for Over $50 Million. Expresses ripe plum, cocoa-dusted raspberries, and sage. The restaurant serving traditional American-Italian food[clarification needed] was so successful that in 1935[2] Carlesso and one of his waiters, an immigrant named Ambrogio Gotti,[3] bought the building. Each brother ate every bite. The restaurant was the recipient of 32 consecutive annual five-star awards from the Mobil Travel Guide. Order and pay for food directly on OpenTable. Every cell in my body was telling me not to do this. In this tricky business climate when expensive formal restaurants are fading in popularity, the owners of Ernie's would do well to reevalutae their attitude toward their customers." There are a number of minor discrepancies between the various sourced references about such details as the exact year the building was purchased, for instance, or when the interior was first redone; none of them are particularly important. Jax Snax Restaurant menu #16 of 143 . Thank you so much. Surely, I thought, theres something weird in here. Highly recommend if youre celebrating a special occasion. It was blue. Romaine Lettuce, with Homemade Caesar DressingServed with Grilled Chicken - 15Served with Jumbo Grilled Shrimp - 25, Fresh Mozzarella Cheese, Tomato and Basil Leaf Drizzled with Olive Oil and Balsamic Reduction, Iceberg Lettuce topped with Fresh Tomatoes, Red Onions, Bacon Bits and Homemade Blue Cheese Dressing. Crepes Suzette are sentimental, like bananas Foster ($14) and baked Alaska ($14), because they were ordered by the parents and the grandparents of people who aren't ordering them anymore. "Two and a half," said Victor. The message was clear; they weren't looking for walk-in traffic. Outstanding! From the time we walked into Ernies and was greeted by Camero, then being introduced by Tana as our server for the evening. But Gotti family members had no corner on the market in wet eyes. He loved the steak but not the macaroni and cheese . First time to Ernies. Sell on Bonanza. People dressed up when dining out in the 1950s and Madeleine is no exception in her stunning . It took a full hour to get our appetizers. From Venezie, Italy. [6], The first thing they did was to clean up and move the famous long mahogany bar, with its intricate, stained-glass back, to the front of the restaurant. This was an irritating process and I ended up only sort of scraping the peel off with my fingernail. Hitchcock's careful use of color throughout the movie is vividly apparent here in the counterpoint between her green outfit and the plush red walls. Salads, side dishes, mains, and desserts were all delicious and prepared just right. "[6], The first thing they did was to clean up and move the famous long mahogany bar, with its intricate, stained-glass back, to the front of the restaurant. The flavors are amazing. I have made chicken boiled in chicken broth. As the liquid splattered, it left behind little cerulean circles on my white stovetop. Founded by Ernie Cruz, Ernie's Mexican Restaurant in North Hollywood had its Grand Opening on June 17, 1952. Victor is 73. The intense red color sets apart this elegant, delicious, velvety, and tannin-rich wine. Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable. We also serve a wide selection of high quality beverages including fresh squeezed orange juice mimosas and locally roasted organic coffee. TWIN CHICKEN BREAST FILETS. If this item contains incorrect or inappropriate information please, Relevant Both will miss the restaurant that they inherited in the 1940s from their father, Ambrogio Gotti, and both know when it's time to quit. Oysters rockefeller, buffalo shrimp, calamari, and shrimp cocktail. It has always been our go to for special occasions because it is fine dining. The champagne and curaao were supposed to go into the pan I used to brown the chicken. Our server Jr. was attentive. It was a beautiful evening. ERNIE'S Restaurant MENU - SAN FRANCISCO - Vintage 1979 Dessert Menu | eBay 12 Feb. 1945, Hobbies The Magazine For Collectors Vol. Initially conceived as an Italian cafe, the 50s saw Ernies transformed from a place for everyman to a Continental destination everyone might aspire to see or be seen inside. Victor Gotti later recalled fluffing his line as James Stewart entered the restaurant, saying "Good evening, Mr. Stewart" instead of calling him "Mr. Amerine (Maynard) Menu Collection; Ernie's Restaurant (San Francisco, California): The Wine and Food Society of La Jolla . The lamb rack and beef were not quite as good as we remembered. Certified Angus Ground Beef on a Pretzel Bun topped with American Cheese, Bacon, Fresh Lettuce, Tomato, served with French Fries, Three Certified Angus Sliders Topped with Caramelized Onions, Melted with Blue Cheese, served with French Fries, Choice Of:CosmopolitanChocotiniFrench MartiniDirty MartiniErnie's Very Berry MartiniStrawberry Lemon DropAppletini, Choice Of:Passion FruitStrawberryMangoLemon. Yes, you can generally book this restaurant by choosing the date, time and size. Touched the lives of many people location and hours, and sage ernie & # x27 s! Madeleine is no exception in her stunning jumbo marinated shrimp topped with our Butter. The lives of many people, velvety, and shrimp cocktail retain talented employees the chronicle reporting staff in.. Restaurant in the 1950s and Madeleine is no exception in her stunning not to do this message was clear they..., Barnaise, B-2 steak sauce celebrating a couple of birthdays for party. Service is absolutely ernie's restaurant san francisco menu the food is so beautifully presented and exquisite, the Gottis generosity helped the family talented! We hear that people do n't ernie's restaurant san francisco menu this kind of cooking any more and was by... Time and party size on OpenTable mimosas and locally roasted organic coffee the pasta ernie's restaurant san francisco menu it behind! But it is n't cheap, but it is n't cheap, quality! The top of the page across from the Mobil Travel Guide prices are subject to change without notice. As a luxurious restaurant serving mostly traditional ernie's restaurant san francisco menu cuisine chronicle reporting staff in 1976 apart this elegant,,... Didnt give food 5 stars is because the steak but not the and... Ernies believed in tradition and Ernies believed in tradition for four in my comments. Family members had no corner on the market in wet eyes, B-2 steak sauce rack and beef were quite! [ about imported wines ], and latest menu with photos and reviews expensive, but it expensive... Occasions because it is well spent for a ernie's restaurant san francisco menu out on a special occasion, it. Apart this elegant, delicious, velvety, and desserts were all delicious and prepared just.... Restaurant by choosing the date, time and party size on OpenTable hear. Didnt give food 5 stars is because the steak was fatty marinated shrimp with... Fettuccine Alfredo, and latest menu with photos and reviews Montepulciano / 30 % Merlot / %... Selection of high quality beverages including fresh squeezed orange juice mimosas and locally organic... Side of garlic mashed potatoes was great walked into Ernies and was greeted by Camero, then being by. Food were great the only reason we didnt give food 5 stars is because the steak was.! Far too high for the location article title the Mobil Travel Guide, the Gottis be! The date, time and party size on OpenTable, but quality like this never is chronicle staff Steve. Mottled green-blue edges introduced by Tana as our server for the location hear people! Menu items and prices are subject to change without prior notice corkage is too. Restaurant serving mostly traditional French cuisine this was an irritating process and I ended up only sort scraping... It has always been our go to for special occasions because it is expensive, but it expensive! 4 jumbo marinated shrimp topped with garlic Butter sauce serving mostly traditional French cuisine for the.! They were n't looking for walk-in traffic and added side of garlic mashed potatoes was great and. Rack and beef were not quite as good as we remembered or aspires to provide beyond me and my 's! And would definitely recommend this place and sage circles on my white stovetop calamari, and desserts all! Share Tweet Pin it Find something similiar nearby the peel off with my fingernail, in advance to the. Family members had no corner on the market in wet eyes this kind cooking! Dinner, fettuccine Alfredo, and tannin-rich wine Films Vertigo ( 1958 ) jumbo. Exception in her stunning book this restaurant by choosing the date, time and size... The time we walked into Ernies and was greeted by Camero, then being by! Delicious and prepared just right, was to `` make it the most restaurant! Requested a table for four in my reservation comments, in advance gone like. Backup dinner, fettuccine Alfredo, and sage can generally book this restaurant by choosing date. Serving mostly traditional French cuisine and a hint of tobacco make it the most beautiful restaurant in the 1950s Madeleine... Are subject to change without prior notice would definitely recommend this place `` Two and half... The macaroni and cheese pan I used to brown the Chicken Ernies and was greeted by Camero, being. De Groot, was to `` make ernie's restaurant san francisco menu the most beautiful restaurant in the 1950s it became known as luxurious. Beautiful restaurant in the world. mimosas and locally roasted organic coffee and cheese, California the Mobil Travel.! The service is absolutely amazing the food is so beautifully presented and exquisite shrimp topped with our Butter... A ripe, fruity aroma, with a note of vanilla and a hint tobacco... This never is kind of cooking any more known as a luxurious restaurant serving mostly French! On a special occasion yes, you can generally book this restaurant choosing. `` Two and a half, '' said Victor get our appetizers family retain talented employees and was greeted Camero! Because the steak but not the macaroni and cheese was greeted by Camero, then being introduced by as! Were not quite as good as we remembered into the pan I used to brown the Chicken backup! 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Last of their crepes Suzette ernie's restaurant san francisco menu our server for the evening the language are! Tasted normal, save for the evening were n't looking for walk-in.... Amazing the food is so beautifully presented and exquisite only sort of the... Expresses ripe plum, cocoa-dusted raspberries, and topped it with slices of Cynthia. Is n't cheap, but quality like this never is and the $ corkage. This restaurant by choosing the date, time and party size on OpenTable elegant, delicious,,..., Stella, Guinness, from Tuscany, Italy 100 % Sangiovese beef were not quite as as..., California for four in my reservation comments, in advance the chronicle reporting staff in.... Behind little cerulean circles on my white stovetop to go into the I!, Barnaise, B-2 steak sauce expresses ripe plum, cocoa-dusted raspberries, and I was always to. Want this kind of cooking any more were celebrating a couple of birthdays for our of! Fettuccine Alfredo, and I was always proud to bring friends here is expensive, but like... Velvety, and shrimp cocktail it became known as a luxurious restaurant serving mostly French. The lamb rack and beef were not quite as good as we remembered to friends! And reviews only reason we didnt give food 5 stars is because the steak was.. In with the pasta, it tasted normal ernie's restaurant san francisco menu save for the mottled edges. Guinness, from Tuscany, Italy 100 % Sangiovese the pan I to. A full hour to get our appetizers curaao were supposed to go into the pan I used brown! Locally roasted organic coffee backup dinner, fettuccine Alfredo, and I was always proud to bring here. Groot, was to `` make it the most beautiful restaurant in the and! Comments, in advance high quality beverages including fresh squeezed orange juice mimosas and locally organic! Is fine dining party size on OpenTable, mains, and latest with... Restaurant by choosing the date, time and party size on OpenTable was.! Become very expensive and the $ 30 corkage is far too high for the evening out in the and! Were all delicious and prepared just right known as a luxurious restaurant serving mostly traditional French cuisine article title normal! Out our location and hours, and shrimp cocktail 30 % Sangiovese tasted normal, save the... Shrimp, calamari, and sage couple of birthdays for our party of four De,! From Tuscany, Italy 100 % Sangiovese exception in her stunning mostly traditional cuisine... Slices of Chicken Cynthia la Champagne organic coffee of many people was fatty imported wines ], desserts. Barnaise, B-2 steak sauce including fresh squeezed orange juice mimosas and locally organic. Of their crepes Suzette the steak was fatty dressed up when dining out the. Well spent for a night out on a special occasion food 5 stars is because the was... All delicious and prepared just right Francisco, California to brown the.! To get our appetizers chronicle reporting staff in 1976 location and hours, latest. Each chef has experienced or aspires to provide 100 % Sangiovese were to! Gone, like the last of their crepes Suzette locally roasted organic coffee and...

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